Barista Job at Green Sage Cafe, Asheville, NC

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  • Green Sage Cafe
  • Asheville, NC

Job Description

Overview

Looking for an opportunity to grow within a company? Green Sage Cafe is eager to find hardworking Baristas to join our fun, bustling, fast-casual cafe. We are seeking individuals who have a passion for food, resonate with the values of our company, and respect the lifestyle choices of our customers. We serve a customer base with a variety of dietary restrictions including vegan, gluten-sensitive, dairy-free, etc. Must be a true team player by respecting all staff, proving dependability and showing initiative. Green Sage is open from 8am-4pm. Shifts are available between the hours of 7am-5pm so no late nights required.

Responsibilities

The Barista’s primary responsibility is to serve all products with friendly and personalized attention toward each customer. All while taking the time to develop a rapport with customers by learning their names, favorite drinks and food items. Other responsibilities include but are not limited to:

  • Knowledge on the various types of coffee, tea products, blends and roasts, and smoothie additives.
  • Routinely cleans the counter area, tables, floors, windows and equipment, and takes out recycling and trash.
  • Provide quality customer service by handling orders at the register and delivering meals to tables.
  • Prepare espresso beverages, smoothies, shakes and fresh-pressed juices using our provided recipes.
  • Ensure the cafe, all food prep areas, and all food storage areas meet restaurant cleaning standards.
  • Help with dishwashing (this task is shared among all staff including BOH).
  • Uphold the six commitments of the Green Sage culture:
    • Communication Skills.
    • Initiative and Leadership.
    • Teamwork/Cooperation.
    • Dependability and Timeliness.
    • Service Minded.
    • Represents the Brand and the Culture of Green Sage.

Requirements

  • Excellent verbal communication and organization skills
  • Must be comfortable working in a fast-paced restaurant environment
  • Ability to work on your feet for six hours or more a day
  • High level of professionalism
  • Barista: 1 year
  • Must be able to work weekends

Job Tags

Casual work, Shift work, Weekend work,

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